The V-Team (Vacuum Cooling & Baking Team) consists of specialists on vacuum cooling and baking technology and technique. Skilled and equipped to assist you in your Vacuum Cooling & Baking strategy.
You are welcome to contact us.
Would you like to discover what Vacuum Cooling & Baking can do for your product? Conduct tests with our V-team in our test bakery.
“We sincerely enjoy the outcome of our efforts. Wonderful products that keep getting better and better, is what inspires us. We work on continuous developments and the implementation of our knowledge of food process technology.” The V-Team: Rogier Vos, ‘Mr Vacuum’ Patrick Duss, Martijn vd Broek and Ulrich Lauck.